[Editor’s note: Please beware of sugar! This article, Could Cancer’s Favorite Building-Block Be Right Under Your Nose (And On Your Dinner Plate)?, is by Ty Bollinger who is a cancer survivor and author. He has granted us permission to post it here. Enjoy and watch the series, The Quest for the Cures Continues. I have watched every episode and plan to see them all again for the first time! Happy Spring!]
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-Ty Bollinger |
Cancer survivor and author |
PS. “The Quest for The Cures Continues” docu-series will broadcast for free to the world from March 30th – April 11th. You don’t want to miss it.Not only will you learn proven protocols to treat cancer but also what you and your family can do to ensure that you prevent cancer from ever occurring.
Episode 1 – Modern Medicine & The Cancer Pandemic
Episode 2 – Your First Line Of Defense…
Episode 3 – Eliminate These “Dirty Dozen” To Prevent Cancer
Episode 4 – Your Secret Fountain Of Youth…
Episode 5 – Nature’s Pharmacy
Episode 6 – Clean Foods & The Cancer-Free Diet
Episode 7 – Diagnostic “Do’s & Don’ts” – Proven Treatment Protocols Part 1
Episode 8 – Proven Treatment Protocols Part 2
Episode 9 – Proven Treatment Protocols Part 3
Episode 10 – Doctor’s Orders
Episode 11 – How To Survive & Thrive
Go here to watch all 11 episodes for free
References:
1. Montreal Gazette Dec. 22, 1908 – Bureau of Stats in 1907 puts average U.S. consumption of sugar at 82.6 pounds per year.
2. Whole Health Source; By 2606, the US Diet will be 100 Percent Sugar
3. American Cancer Society; Cancer Facts & Figures 2014